The Butcher Shop

Try our most flavorful, most tender pork that’s unique to Stauffers. Available as steaks or roasts, they’re created using the master tradition of larding and brining.

Family owned and operated since 1894, their chicken is raised without antibiotics and 100% air chilled. Taste the difference!

Simplify dinner with our ready-to-cook, fresh meat entrees. Expertly prepped and seasoned, they’re your shortcut to a delicious, home-cooked meal.

Taste the Difference: Locally Sourced Meat from Trusted Partners, Kunzler, Hatfield, Leidys, and John F. Martin.

We can custom cut your order any way you want it. Request it to be trimmed and portioned to your preference. Whether it’s to pound it out, butterfly, thick or thin, take advantage of our FREE service!

Discover a variety of roasts in our meat department, including tender pot roasts, flavorful chuck roasts, and bottom round roasts. Each cut is selected for its quality and freshness.

Ground fresh in-store daily from whole roasts for the best flavored beef possible with no extenders, fillers, or preservatives ever added.

Taste the difference! Savor the unmatched quality of Stauffers Steaks, where premium marbling delivers the most tender, flavorful experience.